Last week's menu didn't go as planned. The boys and I were so busy some days, I just didn't feel like cooking a lot in the evening. And as it turned out, Billy wanted to have sandwiches a few nights since he hadn't had any for the month he was gone.
We ended up with chili-cheese corn dogs on Tuesday; scrambled eggs, biscuits, and bacon on Wednesday; and fried rice and egg rolls on Thursday. Oh, and we went out to Posada's for supper Saturday night.
That works out great for this week, though, because I don't have too much planning to do.
Monday: homemade pizza
Tuesday: crock pot steak (or chicken) with mushroom gravy, mashed potatoes, stewed squash and onions, salad, crescent rolls
Wednesday: leftovers
Thursday: sandwiches and fresh fruit
4th of July weekend: BBQ and all the fixin's
Sunday: sandwiches
For more weekly meal plans, check out Heavenly Homemakers. (The Organizing Junkie is taking a break this week.)
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