We enjoyed having our week's supply of grilled meat last week! I hope we can do that again before too long.
On to this week...
Chicken Pot Pie
Portobella & Olive Farfalle
Four Cheese Risotto (from a box)
Biscuits & Jelly
We'll be having our annual "Pie & Praise" night at church this Sunday after AWANA, so we'll eat dessert for our meal and top off with something quick and light after we get back home. The boys love this!
Next week, the only thing on my menu is Taco Soup (and leftovers). We'll be enjoying my mother-in-law's dressing and other delectable Thanksgiving foods for the end of the week. Yum!
For more menu plan ideas, check out I'm an Organizing Junkie.